The composting system has been up and running for a month now. It was easy to start, we collect all the items for it in a small bucket and then open the bin once a day. Every 2-3cm we put in a handful of the Bokashi mix and then leave it alone to ferment. We still don’t know how successful this batch was though. It started to grow mold and we’re not sure if it was supposed to. We have buried the first bucket and are on to our second one, I’ll keep you updated, but if anyone has any tips for us please let us know because we’re all first timers!
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